Naxos has always been famous for its meat and poultry. On the island and in many butchers all over Greece, you will find many of the pure meats of Naxos, such as lambs and goats from the mountain villages, beef and pork. It is worth mentioning that roosters from the villages have a great taste.
It is a local specialty and you will definitely hear it being mentioned by the locals. And the name of this “traditional rooster”. If you ask a Naxian where you will taste the best, they will definitely tell you at Melanes! A village renowned for this particular recipe with thick spaghetti. Directions: Head towards the […]